Wedding & Gala Dinner Menu Selector



Cream of White Onion Soup with Lancashire Cheese and Chives (v)


Cream of Vegetable Soup with Garden Herbs (v)


Roasted Plum Tomato Soup with Basil Pesto Crostini (v)


Cream of Leek and Potato Soup with Smoked Cured Bacon Strips


Warm Salmon and Cod Fishcakes with Dressed Rocket and Sweet Chilli Mayonnaise


Cold Poached Salmon with Dressed ‘Caesar Salad’ & Italian Parmesan Wafers


Chefs Pate with Homemade Fig Chutney, Toasted Brioche and Dressed Salad


Seasonal Melon with Fruits and Coulis


Warm Lancashire Black Pudding with Course Grain Mustard Mash and Pepper Sauce


Pressed Terrine of Ham Hock with Apricot Chutney and Granary Bread



Grilled Chicken Supreme with Tomatoes, Tarragon and Field Mushrooms with Roasted Chateaux Potatoes and Buttered Market Vegetables


Roast Loin of Pork with Crackling, Apple Sauce and Cracked Mustard Jus, Sage Roasted Potatoes and Buttered Market Vegetables


Carved Rump of Lamb with Potato Fondant, Tomato Infused Italian Vegetables with Wilted Spinach


Roast Sirloin of Beef with Yorkshire Pudding, Chefs Gravy and served with Roast Potatoes and Buttered Market Vegetables


Grilled Chicken Supreme with Potato Fondant, Crushed Carrot and Swede and Pepper Sauce. Served with Buttered Market Vegetables


Roast Traditional Turkey with Accompaniments, Sage Roasted Potatoes, Buttered Market Vegetables and Cranberry Sauce


Slow Braised Lamb Shank served with Creamy Mash, Sweet Carrots and a Rosemary and Mint Jus


Roasted Salmon Fillet with Champagne and Chive Cream Sauce. Served with Minted New Potatoes and Buttered Market Vegetables


Grilled Lancashire Pork Chop with Blackpudding Mash and Apple and Calvados Jus


Roast Honey Glazed Duck Breast with Savoy Cabbage, Shallots and Bacon, Roasted Cocotte Potatoes, Citrus Flavoured Jus and Buttered Market Vegetables



Salted Caramel and Chocolate Tart with Vanilla Cream


Classic Lemon Tart with Mascarpone and fresh Raspberries


Individual White Chocolate & Raspberry Cheesecake with Coulis

£2.75 Chocolate Truffle Torte with Raspberry Coulis


Warm Individual Apple Crumble with Custard


Eton Mess in Martini Glass with Chocolate Shavings


Chocolate Gateaux with White and Dark Chocolate Swirls


Trio of Desserts to include Raspberry Torte, Warm Sticky Toffee Pudding and Chocolate Truffle


Strawberry Sable Shortbread with Whipped Cream


Warm Sticky Toffee Pudding with Toffee Sauce


Freshly Brewed Coffee and Yorkshire Tea with Chocolates