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We use only the finest and freshest ingredients selected from our very own selected portfolio of farms, grocers, markets and suppliers.
All our menus are passionately designed by Marcus, bringing the wealth of his talents and expertise to deliver you the finest and most exclusive quality of food. Above all, each and every dish is prepared with care and attention to detail that not only makes us the most distinctive and reputed outside catering company in the North West, but continues to ensure that we are second to none.
If you have a specific idea in mind and you can't see anything from our standard selection of menus, then please contact us through the website or by telephone or by e-mail, whichever is the most convenient for you, and we will be delighted to discuss your specific requirements with you.
All menus are subject to VAT at 17.5%. However, drop-off buffets are zero rated. An operational fee will be chargeable subject to clients' requirements to cover the hire of crockery, cutlery, glassware, linen and waiter service.
