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Introduction

Cold Drop-off Finger Buffet

Cold Drop-off Knife and Fork Buffet Selector

Hot and Cold Finger Buffet Selector

Hot Gourmet Buffet Selector

Cold Canape Menu

Hot Canape Menu

Cold Drop-off Continental Breakfast Menu

Children's Party Food

BBQ Selector

Menus Suitable for Weddings and Gala Dinner

Wedding Evening Supper Menu

Private Chef and Waiter for the Night

Additional Information

Wedding Evening Supper Menu

Perfect when following a formal wedding Breakfast where you have invited extra Evening Guests. Always a welcome site when our staff begin to serve around the 10.30pm mark.

Hot Roast Rib Eye of Beef with Caramelised Red Onions, Mascarpone Cheese Presented on Soft White Ciabatta Rolls
£4.99 per head

Hot Roast Lion of Pork with Homemade Stuffing, Apple Sauce and Crackling Presented in Wholemeal Rolls
£4.35 per head

Hand Crafted Cones of Fish and Chips with Chunky Tartar Sauce Presented in Our Tailor Made Varnished Serving Trays
£4.99 per head

Hot Bacon Barms Served with Ketchup and HP Sauce Presented on Soft White Rolls
£3.75 per head

Hot Pork and Leek Sausages Served with English Mustard and Ketchup Presented on Soft White Torpedo Rolls
£3.65 per head

Selection of Mini Homemade Pasties and Pies made ourselves in our Own Pie Retail Shop In Chorley
£2.95 per head

Hot Italian Vegetable Ciabattas with Elted Mozzerella Cheese and Basil Dressing (V)
£3.95 per head